For Thanksgiving, infuse the water pitcher with seasonal spices and herbs. Try one or more of the following (we use all of them): Refreshing and thirst quenching, the spices and herbs also add a boost of antioxidants to the water. Ginger also helps to stimulate digestion, which makes it a good-to-include ingredient for Thanksgiving dinner spice water. You may like spice water so much, that you’ll drink it year-round. |
Add cinnamon sticks and other seasonal |
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You can also buy bottled spice water: Ayala’s Herbal Water, a NIBBLE Top Pick Of The Week. Seasonal flavors include Clove Cardamom Cinnamon, Cinnamon Orange Peel and Ginger Lemon Peel.
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TIP OF THE DAY: Make Spice Water
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